Unsolicited advice, power of prayer and Sour Dills

Un.Sol.ics.ited : Uninvited, not asked for, or done voluntarily. We have all had our share of unsolicited advice. I recently got some at the beach. I have a 4 mos old puppy. He is not a covid dog, impulse buy or time passer. He was bred for and will be a therapy dog – correction……

Chicken nuggets & Plum Sauce

Is there anything in the media that screams childhood more then Chicken nuggets? As a young parent I lived in the dillusion that nothing prefab would ever enter my child’s mouth. Then came a weekend at Grandma’s. My children mysteriously came home and knew the draw of the chicken Mcnugget and dip. When I asked…

Too much of a good thing – Small batch Peach BBQ sauce

Have you ever overdone it on a good thing? For my sister it was cotton candy ice cream. My mother it was dish-wear. For a friend it was wall paper… it looked good in the store. BBQ sauce and I have an assorted past. One summer I got it in my head I was going…

Breaking the Fussy Eater- Canned Sloppy joe

It may seem a little deep South to consider canning ground meat. I have found recently in this dead heat, home canned meat is extremely handy and tasty to have on hand. I totally understand why they can it now with all this heat – (insert Canadian whine about 40 degree temps) The evening went…

Gardeners Bounty- Raspberry Vinegar

I have been wanting to make raspberry vinegar for a few years now. With our first real crop of raspberries just coming in – I am excited I can finally tackle the project. To be honest I cannot believe it took me this long. It is super easy. It is a recipe I learned back…

Hint of Luxury – Roasted Red Peppers

What is it about roasted red peppers that give that luxury feel. It instantly takes a dish up a notch. Hummus, pastas, soups even basic grilled cheese – I love the taste smokiness and ease of prep of reaching into a jar. Even better when you know you made the jar yourself. When I started…

Netflix and Chill- Sweet spicy Peach Salsa

Peach salsa – fruity, slight tang, slight spice. Perfect summer accompaniment to corn chips. It is also my go to netflix and chill snack. Don’t judge I know you have one too… My husband HATES spicy foods. I love them – go figure. Peach salsa is our common food ground. I used to buy the…

School Lunch Envy – Fruit Cocktail

I always envied the kids that had wagon wheels or chocolate cupcakes or little Debbie brownies in their grade school lunches. It was like they struck pure gold. Every kid in the class would oh and awe when they opened their lunches – others look mournfully look at their own peanut butter sandwiches sadly. But…

I will not can in a box – Beef stew (canned)

Ok I will admit I had huge fears when it came to canning. Ok not regular canning – pressure canning. It – along with many great things in life – has become taboo – I had heard the stories of great aunt Lucy having her canner explode. Stories of low acid veg going bad and…

A mustard seed ~ Honey Dijon Mustard

Can Mustard? Yes! You can can mustard! This super easy Dijon will take your canning to the next level. Imagine homemade salad dressings, or sandwiches with your very own mustard? Best of all it takes less them 30 minutes to make.